Soft nut chocolate bar produced by the trappist monks of the Frattocchie monastery using traditional recipes and 100% natural ingredients. Soft nut chocolate is a special recipe in which toasted nut powder is added to cocoa. Ingredients: 30% minimum cocoa, sugar, nuts, cocoa butter, powder milk, cocoa paste. It contains: soya lecitine and vanilla
- Model: CT000007
- Shipping Weight: 0.15Kg
- Materials: chocolate, paper wrap
- Origin: Italy
- Weight: 150 g
- Weight: 5.28 oz
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03/02/2013 - Maria R.
even the gianduja taste, I've already taken at other times, a deliza for the palate, very soft, knows good cocoa
01/13/2013 - Scolastica S.
. whenever the vs. the children would like chocolates all ... as you would without you.I recommend not stop never produce them.
01/02/2013 - Maria R.
even this great, very soft Gianduia, melts in your mouth, perfect even with cookies
12/18/2012 - Maria R.
very fast shipping, great product, packaging, from buy